 日本語
(nihongo) |
 イタリア語
(italiago) |
 英語
(eigo)
|
|
朝食
|
choushoku
|
colazione |
breakfast |
|
昼食
|
chuushoku
|
pranzo |
lunch |
|
夕食
|
yuushoku
|
cena |
supper,dinner |
|
味
|
aji
|
sapore |
taste |
|
甘い
|
amai
|
dolce |
sweet |
|
しょっぱい
|
shoppai
|
salato |
salty |
|
にがい
|
nigai
|
amaro |
bitter |
|
辛い
|
karai
|
piccante |
spicy |
|
味がない
|
aji ga nai
|
sciapo |
tasteless |
|
味付けをする
|
ajitsuke wo suru
|
condire |
to season |
|
|
supaisu
|
spezzie |
spice |
|
バジリコ
|
bajiriko
|
basilico |
basil |
|
オレガノ
|
oregano
|
origano |
origano |
|
|
paseri
|
prezzemolo |
parsley |
|
料理する
|
ryouri suru
|
cucinare |
to cook |
|
ゆでる
|
yuderu
|
lessare |
to boil |
|
揚げる
|
ageru
|
friggere |
to fry |
|
焼く、あぶる
|
yaku
|
arrostire |
to roast |
|
|
yakiiro wo tsukeru
|
rosolare |
to brown |
|
わかす
|
wakasu
|
bollire |
to boil |
|
そそぐ
|
sosogu
|
versare |
to pour |
|
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